Shrimp and fish skin dumplings
  • Shrimp and fish skin dumplings

Shrimp and fish skin dumplings

Fish and meat are made into a skin, chewy and smooth, tender and springy, bursting with fresh flavor.

Classification:

Fish skin dumplings


  • Product description
  • Product Name

    210gShrimp and Fish Skin Dumplings

    Net Weight

    210g (30pieces*7g)

    Barcode

    6920402268768

    Packing Method

    24Pack

    Steaming Method and Time

    Steamed in Water10minutes

    Product Selling Points

    Fish meat skin, chewy and smooth, tender meatQBounce, full offreshness

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