Shenzhen HEKOUWEl Foods Industry Co.,Ltd
Shenzhen Hekouwei Food Co., Ltd. originated in Shekou, the "experimental field" of China's reform and opening up in 1994, is a quick-frozen rice noodle table food brand integrating technology research and development, manufacturing, brand marketing and channel supply. Over the past 30 years, we have always adhered to the business philosophy of "Love Infused Food, Quality with Love", and do industry with the mentality of being a century-old enterprise, not impatient, down-to-earth and steady; taking the development of the industrialization of traditional Chinese staple food as our own responsibility, innovation and development, and continuous progress. Has a strong technical research and development capability and independent intellectual property rights in the field of quick-frozen rice and flour food.
Over the years, the taste has always insisted on providing consumers with delicious, convenient and assured frozen rice and noodle food, which has been widely recognized by consumers and all walks of life. It has successively won the titles of national food safety demonstration unit, national high-tech enterprise certification, provincial key leading enterprise of agricultural industrialization in Fujian Province, and the first "Shenzhen time-honored brand.
At present, the group's main products include steamed stuffed bun, dumplings, wonton, steamed buns,frozen baking ,dim sum, zongzi, glutinous rice balls, etc. The market covers Guangdong-Hong Kong-Macau Greater Bay Area, Southern Fujian Golden Triangle, East China, Central China, Southwest China and other regions, and some products have covered the whole country.
Time of Establishment (year)
Modern Quick-frozen Food Production Base (mu)
Engaged in the quick-frozen rice noodle food industry (year)
Other sub-brands
UPMOST AMONG BEST
Hewei Optimal was established in 2018 and is an exclusive brand of Hewei Group focusing on catering channels. It focuses on the supply of quick-frozen cold fresh food, focuses on "new port-style pastry", focuses on providing high quality cold fresh food for catering and convenient channels, always puts product quality and independent innovation in the first place of the sustainable management strategy, and builds China's "new era Hong Kong-style pastry leader" with high quality level to help catering enterprises upgrade. ● Brand positioning: "New Hong Kong style pasta" ● The original intention of the brand: to liberate the heavy work of chefs, we are committed to catering standards. Make full use of high-quality talents and traditional star chefs to restore the authenticity and original taste of ingredients. New technology: integration of Chinese and Western materials, modern production technology, equipped with professional university talents and hotel new basic world and research and development, the Hong Kong-style pasta inheritance, innovation. New crowd: Cater to consumers who are keen on tasting food, dare to challenge taste buds and pay attention to experience. New life: exquisite production, taste and appearance more advocating the new trend, leading the quality of light luxury life.
Brand Founder
Founder: Sun Xiaoli
After graduating from the Foreign Languages Department of Xiamen University in 1985, he was assigned to the Shekou Industrial Zone of China Merchants. He worked as an organ cadre for one year and an employee of a foreign enterprise for seven years. Founded in 1994, he has been engaged in the quick-frozen rice noodle food industry for 29 years. She is a knowledge-based, entrepreneurial and practical female entrepreneur.
Deputy to Shenzhen People's Congress Member of the Supervisory and Judicial Committee of the Standing Committee of the Shenzhen Municipal People's Congress President of Shenzhen Food Industry Association Chairman of Shenzhen Alumni Association of Xiamen University Executive Director of Xiamen University Alumni Association
Outstanding Women Entrepreneurs in the National Food Industry Top 10 Outstanding Women Entrepreneurs in Shenzhen Shenzhen City Quality Strong City Gold Medal Winner Judge of "Mayor Quality Award" of Shenzhen Shenzhen March 8th Red Flag Bearer
development process
2023
Awarded the National Convenience Food Industry Innovation Product Award
2021
Awarded the national high-tech enterprise certification and the Guangdong Provincial Science and Technology Progress Award.
2017
Awarded the title of Top Ten Brands of Frozen Food in China.
2016
Awarded the title of key leading enterprise at the provincial level in Fujian Province; Passed the BRC product certification by Intertek (China);
2015
Awarded the title of Leading Agricultural Enterprise in Shenzhen; Fujian Hekouwei was awarded the title of National Demonstration Enterprise in Staple Food Processing.
2012
Zhao'an factory has passed the SGS-ISO 2000:2005 certification; Shenzhen Hekouwei Catering Management Co., Ltd. was established.
2010
Awarded the title of the most growth-oriented enterprise in the Chinese frozen food industry; Shaoan production base completed and put into operation.
2006
Awarded the title of National Food Safety Demonstration Unit
2003
Shiyan Factory has obtained dual certification of ISO9001 and HACCP.
1999
The factory is expanding for the first time and moving to Shiyan.
1994
Shekou He Kou Wei Food Processing Factory was established.
Enterprise culture
Mission
To liberate urbanites from heavy kitchen work and provide them with healthy, delicious and convenient table food.
Vision
Become a respected Chinese food company.
Core Values
Create value for shareholders and create benefits for society; Share one with customers, partners, employees to form a community of interests; Sincerity respect the facts, honesty and trustworthiness.
Love Fu food, true love true quality
The business philosophy of taste is directly transformed from the company's core values, and is implemented in every production, operation and management activity of the enterprise to ensure that we can shoulder the mission and move forward towards the vision. We should set up reasonable management objectives in each period, not simply pursue the expansion of scale, not one-sided pursuit of profit maximization; constantly enhance the vitality of enterprises, so that enterprises can respond to market changes more flexibly and effectively, and maintain the coordinated development of "big" and "solid. In terms of operation and management, people with taste must make unremitting efforts to create the "four core competitiveness" of taste, so as to make it a virtuous circle and promote each other, so as to provide continuous driving force for the cause of taste.
Cultural Power with Love as the Core
Efficiency-first management
Product power with "customer" first
Brand power with "quality" as life
Certificate
Partners
Partners
Social responsibility
He Kou Wei joins hands with Yanshan Community to convey the warmth of the Spring Festival
Fujian He Kouwei's Spring Festival慰问 to the elderly in Xikeng Village
Hekouwei passionately supports the 2024 Guangdong-Hong Kong-Macao Dragon Boat Invitation Tournament.
Wechat Public Platform
Shenzhen HEKOUWEl Foods Industry Co.,Ltd
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Address: 5th Floor, China Merchants Building, Shuiwan Road, Shekou, Nanshan District, Shenzhen
E-mail:service@hekouwei.com
Order Service:0755-26687398
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